Traditional Sausage

7g Each x 10 Units

 

Allergens:  Soya

 

 

Traditional Sausage

SKU: S060
R78,82Price
VAT Included |
  • Ingredients

    Pork (31%), Chicken (23%), Mechanically Deboned Poultry (5%), Water, Collagen casing, Soya, Salt, Dextrose, Sugar, Potato starch, Emulsifiers, MSG (flavour enhancer [E621]), Flavouring, Sodium erythorbate, Maltodextrin, Yeast Extract, Acidity regulators, Anticaking agent, Flavour enhancer, Vegetable oil (canola seed, corn [contains TBHQ), Lactic acid, Citric Acid, Curing agents (Sodium Nitrate & Sodium Nitrite)
  • Storage and Cooking Instructions

    KEEP FROZEN,  DEFROST IN THE REFRIGERATOR, ONCE OPENDED KEEP REFRIGERATED AND CONSUME WITHIN 24 HOURS. 
    Heating instructions - Core temperature of product must reach 72°C.
    Product must be removed from packaging before heating. Defrost in the chiller, remove the sausages form the bag and place in boiling water for 4 to 5 minutes.